When traveling to Da Nang, visitors can easily find for themselves countless delicious dishes such as vermicelli with fish sauce, chicken rice, various types of sea snails, pounded rice paper, … and especially rice paper rolls with meat. Pork – an addictive specialty with many diners. Although
If you’re looking to surf during your holiday in Da Nang, the best time to visit Non-Nuoc Beach is between April and September, when the wave angles are optimum and average water temperatures of 25°C and 28°C. There are also surf and stand-up paddling lessons available for inexperienced visitors.
With a golden crust, crispy hot with little raw vegetables wrapped in a layer of rice paper and dipped in exotic soy sauce … all [...]
Da Nang is becoming an attractive new destination of the world. Coming here, you will be able to breathe fresh air, immerse yourself in the clear [...]
You are preparing for your trip to Da Nang but confused about where to stay properly? Here are 10 homestay recommendations in Da Nang with unique [...]
Danang is known as a city worth living in Vietnam. This place not only owns many beautiful landscapes, unique and impressive architectural works, but also attracts [...]
As “the most livable city in Vietnam”, Da Nang is always the HOT HIT destination in the travel community, but if you do not know [...]
Man Thai fishing village at the foot of Son Tra mountain still keeps its bustle in the livelihoods of fishermen attached to the basket boat, [...]
DA NANG – Son Tra glows in the blooming season, attracting brown-shanked langurs to pass their branches to eat. Son Tra peninsula, near Tien Sa cape [...]
Yen Ngua Danang is very beautiful coordination but few people know in Da Nang. This place is as wild as a strange fairyland that was first [...]
Places to eat pork rolls in Da Nang such as Ba Mua, Tran pork roll, Con market, … all possess a special attraction, making anyone [...]
And a long year has passed to welcome a new year with lots of happiness and hope. Da Nang is always beautiful and green to welcome [...]